What’s the best timeline for consumption?

Anne’s Toum must be kept refrigerated and used by the Enjoy By date stamped on each jar. Consuming after this date is up to customer discretion.

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What is toum?

FAQ

Toum is a widely consumed dip and spread that was popularized in Lebanon and now consumed mainly throughout the Levant (Lebanon, Syria, Jordan, Israel/Palestine, etc). You can also find it…

What are the ingredients in Anne’s Toum?

FAQ

We source local California garlic and we use heart-healthy high-oleic expeller pressed Sunflower oil, lemon juice, and less than 2% sea salt and citric acid. For our flavored versions, we…

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